Dan Aykroyd on his Pink Bear Ambitions: When a headless pink bear suddenly appears on Mark’s block, only comic genius Dan Aykroyd can explain how it relates to his winemaking ambitions.
Featured wines:
Domaines Ott Rosé
Dan Aykroyd Discovery Series (Chardonnay, Cabernet, & more)
In an exclusive interview inside his home wine cellar, RUSH’s legendary axeman Alex Lifeson tells Mark Oldman about the week-long winemaker internships he and bandmate Geddy Lee did at Joseph Phelps Winery and at Turley Wine Cellars. He fondly recalls how during crush he and Geddy were so covered in grape juice that they were mistaken for Napa locals at a nearby eatery.
Featured wines:
Sebastiani Cabernet Sauvignon 1941
Joseph Phelps Winery
Turley Wine Cellars
OLDMAN’S BRAVE NEW WORLD OF WINE:
“Best Book of the Year”
-Apple iTunes, 1 of 6 featured in “Cookbooks, Food & Wine”
“The perfect book for someone who’s just caught the bug, or would like to…breezy, literate prose…Oldman knows his stuff”
-Jay McInernery, The Wall Street Journal
“For those looking to expand their vinous palates, Mark leads the way”
“Brawn and fun combined in one,” is how Mark describes both his orange muscle car (“El Tigre”) and the high-horsepower wine Petite Sirah, both bucking with intensity and usually of Californian origin. Mark explains why this California wine is perfect for winter months or whenever you “want a lot from your wine,” even if it’s a little John Mellencamp-style pain with your pleasure.
Featured wine: Cameron Hughes Petite Sirah “Lot 167” 2007 (California, $20)
Other Pleasurable Petite Syrah
Castle Rock Petite Syrah Lake Country Reserve 2007 (California, $10)
Esoterica (by Kent Rasmussen) Petite Sirah 2007 (California, $33)
Girard Petite Syrah 2008 (California, $26)
Line 39 Petite Syrah 2009 (California, $10)
Two Angels Petite Syrah 2006 (California, $20)
For more free wine videos, visit: www.markoldman.com
Agents of generosity and bonhomie, big bottles (e.g., magnums and larger) drive Mark “out of his mind” so he enlists Dom Perignon‘s chief winemaker, Richard Geoffrey, to explain their advantages.
Go Big with These Bottles:
-Couly Dutheil “Clos de l’Echo” 2002 (France, $38/1.5L)
-Cristalino Cava Brut NV (Spain, $16/1.5L)
-Dom Pérignon Brut Champagne 2000 (France, $420/1.5L)
-Drusian Prosecco NV (Italy, $30/1.5L)
-Frog’s Leap Napa Valley Cabernet Sauvignon 2007 (California, $70/1.5L)
-Michel Delhommeau “Clos Armand” Muscadet 09 (France, $32/1.5L)
-Roederer Estate Anderson Valley Rosé (California, $38/1.5L)
-Sorelle Bronca Prosecco NV (Italy, $32/1.5L)
Mark Oldman visits “weird and wonderful” Portland, Oregon to discuss why Chardonnay need not always be the vinous equivalent of a Voodoo donut or a Tibetan Mastiff. He recommends low/no oak Char, a crisp, vivacious style that is not saddled by oaky strangulations.
Don’t let your Chardonnay take on the persona of this Tibetan Mastiff
Featured wine: Chehalem Chardonnay INOX 2009 (Oregon, $18)
Other Lovable Low/No Oak Char:
Drouhin Vaudon Chablis 2008 (France, $25)
Kim Crawford Char. 2009 (New Zealand, $19)
Morgan Char Metallico Un-Oaked 2009 (California, $20)
Plantagenet Char Unoaked 2009 (Australia, $20)
William Fèvre Chablis Domaine 2008 (France, $24)
Visit www.markoldman.com for more free wine lessons and more about Oldman’s Brave New World of Wine.
“Poosh It”
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