Sauvignon Blanc from New Zealand – Drink Bravely with Mark Oldman – Episode 16

Mark Oldman visits soggy Seattle to talk about why he considers Sauvignon Blanc from New Zealand a “vinous exclamation point,” “fluorescent,” and “the sensory penetrator”.  He also touches on the benefit of screw caps and how his newfound passion for oysters demonstrates his liberation from “childhood food squeamishness”.

 new zealand sauvignon blanc
Featured wine:  Kim Crawford Sauvignon Blanc 2009 (New Zealand, $19)
Other prime “Savvies”:
Dashwood Sauvignon Blanc 2009 ($11)
Matua Sauvignon Blanc 2009 ($12)
Sauvignon Republic Sauvignon Blanc 2009 ($10)
Saint Clair Sauvignon Blanc “Vicar’s Choice” ($16)
Villa Maria Sauvignon Blanc Private Bin 2009 ($16)
“Poosh It!”

More at MarkOldman.com

Malbec from Argentina – Drink Bravely with Mark Oldman – Episode 15

Malbec from Argentina is the Best Red Wine You’ve Never Tried! Mark hits the Hollywood Walk of Fame to discuss how Malbec from Argentina has achieved its own star power in the wine world. Drink Bravely with Mark Oldman – Episode 15malbec argentina

Featured wine: Andeluna Malbec 2009 (Argentina, $10)

Other recommended Malbecs
Altos Las Hormigas 2009 (Argentina, $12)
Fincas Patagonicas 2009 (Argentina, $15)
Cueva de las Manos Reserva 2009 (Argentina , $15)
La Posta Angel Paulucci Vineyard Malbec 2008 (Argentina, $17)

“Poosh It”

More at MarkOldman.com

The “Lifeson Ledge” (featuring Alex Lifeson of Rush) – Drink Bravely with Mark Oldman – Episode 14

Mark Oldman takes off to the Great White North to visit with Rush’s Alex Lifeson, the legendary rock guitarist and one of the wine-passionate “Bravehearts” featured in Oldman’s Brave New World of Wine.  We learn how Alex’s wife accidentally swiped one of his cherished bottles and how the musician devises a solution to prevent further incursions — an ingenious idea Mark dubs a “Lifeson Ledge”.  This is cautionary tale for all drinkers interested in discouraging the unauthorized removal of their favorite vino. Watch the video for more & hear from Alex!

 

alex lifeson

Featured (Swiped) Wine:

Stag’s Leap Wine Cellars Cabernet Sauvignon 1973

“Poosh It”

Cotes du Rhone + Adding Ice to Wine – Drink Bravely with Mark Oldman – Episode 13

Cotes du Rhone + Adding Ice to Wine:

In time for the elections, Mark broadcasts from the U.S. Capitol in our nation’s capital to discuss why adding ice isn’t necessarily a capital offense. He features Côtes du Rhône, a dependably delicious and affordable red that is perfect for robust, cooler-weather fare.

cotes du rhone wine

Featured wine:
Château de l’Estagnol Côtes du Rhone 2007 (France, $11)

Other Bravely Pleasurable Côtes du Rhône:

  • Cuvée du Vatican Côtes du Rhône 2009 ($15)
  • Domaine de la Mordorée Côtes du Rhône 2009 ($18)
  • Paul Jaboulet Aîné Côtes du Rhône “Parallèle 45″ 2007 ($13, also comes in magnum size – great for the holidays!)
  • Jean-Luc Colombo Côtes du Rhône “Les Abeilles” 2007 ($12)
  • Perrin & Fils Côtes du Rhône Reserve 2009 ($11)
  • St.-Cosme Côtes du Rhône 2009 ($13)

“Poosh It”

More at MarkOldman.com

Rose Champagne – Drink Bravely with Mark Oldman – Episode 12

Rose Champagne: The best bubbly you’ve never had

Despite being told “this won’t work” by an Austin liquor store, Mark pairs the mythical DP Rosé with ribs at the equally mythical Salt Lick BBQ in Driftwood, Texas. “Going big” in honor of an old college buddy, Mark also tangles with an envious butterfly and reflects on the difference between folks from Texas and those from his native New Jersey. Seriosuly, rosé champagne is the best bubbly you’ve never had, but you’ve got to try it with finger-lickin bbq ASAP!

Salt Lick BBQDM rose champagne
Featured wine:
Dom Pérignon Brut Rosé 1996 (Moët & Chandon)
“Poosh it!” (ya hear?)